Last edited by Zuludal
Sunday, May 3, 2020 | History

4 edition of For a better nutrition in the 21st century found in the catalog.

For a better nutrition in the 21st century

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  • 28 Currently reading

Published by Nestlé Nutrition Services, Raven Press in New York .
Written in English

    Subjects:
  • Nutrition -- Congresses.,
  • Nutrition -- congresses.

  • Edition Notes

    Statementeditors, Peter Leathwood, Marc Horisberger, W. Philip T. James.
    SeriesNestlé Nutrition workshop series ;, v. 27
    ContributionsLeathwood, Peter., Horisberger, Marc., James, W. P. T. 1938-, Nestlé Nutrition Workshop, For a Better Nutrition in the 21st Century (1990 : Lausanne, Switzerland)
    Classifications
    LC ClassificationsQP141.A1 F67 1992
    The Physical Object
    Paginationxiv, 258 p. :
    Number of Pages258
    ID Numbers
    Open LibraryOL1742719M
    ISBN 10088167964X
    LC Control Number92049782

    IMPROVING THE 21st-CENTURY HEALTH CARE SYSTEM 57 Canto, John G., Jeroan J. Allison, Catarina I. Kiefe, et al. Relation of Race and Sex to the Use of Reperfusion Therapy in Medicare Beneficiaries with Acute Myocardial Infarction.


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